Spicy Drunken Prawns

Mini Prawn Toasts

Thai Marinated Chicken with a Satay Sauce

Sticky Chinese Pork

Mango, Soy & Sesame/ Honey & Mustard/ Marmalade Cocktail Sausages

Chicken Tikka Bites with a Mint & Coriander Yoghurt Dip

Spiced Cherries in Bacon

Camembert & Chutney Filo Parcels

Caramelised Mushroom Tartlets

Fritatta Bites with an Aioli Dip

Coronation Chicken Tartlets

Homemade Pesto Chicken Croustades

Smoked Salmon Blinis with a Remoulade

Smoked Mackerel Pate Crostini topped with Pickled Shallots

Skewered Prawn & Chorizo with a Lemon & Garlic Mayonnaise

Chilli and Lime Prawn Skewers

Smoked Salmon Pate on Bruschetta

White Bean Crostini with Anchovy and Lemon Salsa

Mini Quails Egg Tartlet with a Bacon Crumb

Cheese & Rosemary Sables

Mini Cheese, Caramelised Onion & Olive Scones with a Herby Cream Cheese

Sun-dried Tomato, Basil & Mozzarella Skewer with Pesto Mayonnaise

Quails Eggs with Celery Salt/Togarashi & Sesame Salt/Dukkah Salt

Homemade Houmous (Traditional, Lemon & Coriander, or Beetroot) with Crudités &/or Pitta